New Year Eve Menu at Adriano Sevilla 2018

New Year's Eve dinner 2018 in Seville

New Year's Eve dinner 2017


Cured Pork Loin Cane and Cheeseboard

With fruit jams (to share)

To choose:

Mousse of fruits of the sea with seafood cream


Pudding of prawns and artichokes with tears of rose sauce

First course (to choose)

Avocado and tomato salad with dried fruits


Pumpkin cream with croutons of fried bread

Main course (to choose)

Pork Tenderloin Stuffed with vegetables and wrapped in puff pastry with sauce to choose: cheese sauce or mustard sauce.


Trunk of tuna with cava sauce and sautéed leek


                 Tulip cookie of chocolate filled with cream with strawberry jam and tocino de cielo

Glass of cava and coffee


(during the meal)

Mineral water, Soft-drinks, National red wine,

Rosé wine, White wine, Draught beer.

Grapes of luck and gift bag


DINNER SCHEDULE: From 19.00 to 20.30 HORAS or from 21.00 to 22.30 HORAS PRICE PER PERSON: 70€ (taxes included) FROM 23.00 TO 00.30 HOURS PRICE PER PERSON: 90€ (taxes included)


Adriano Street, 12 Seville

Tlf: 954 29 38 00

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