New Year Eve Menu at Adriano Sevilla 2018

New Year's Eve dinner 2021 in Seville

New Year's Eve dinner 2021


Varied table:
Cane of loin
Cantabrian anchovies

Assorted canapés:
Shrimp and pineapple skewer
Seafood roll
Goat cheese roll with caramelized onion and walnuts
Eggplant straws
Melon and ham salmorejo
Mix of foia
Octopus salad

First course (individual to choose)

Boletus cream with egg yolk and ham.
Salmon tartare with guacamole and mango

Main course (individual to choose)

Iberian prey and foie with Pedro Xímenez reduction.
Tuna tataki with teriyaki sauce


Mango Sorbet.
Lemon mousse.
Glass of cava and coffee

Drinks (during the meal)

Mineral water, Soft drinks, National red wine,
Rosé Wine, White Wine, Manzanilla Wine, Beer (on tap)

Lucky grapes and party bag

PRICE PER PERSON: 75€ (VAT included)

DINNER SCHEDULE: 7.00 PM to 9.00 PM or 9.30 PM to 11.30 PM

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